Would you make a resolution for the upcoming New Year to add some bitterness into your life?
Whoa , that is crazy. Who would want bitterness in life when all we crave is for sweetness and more of it ?:)
May be you DO. When you try this recipe of Karela or bitter gourd chips 🙂
It is just the perfect thing for the deep winter that sets in at the dawn of the New year. The crisp, the crunch and the spice will definitely makes you crave for more and more of it.
One of the key things a food blogger does is the Blog Hopping. Just sit for hours in front of the computer and just flip, scroll, sway and hop from one blog to another. That is how we learn new stuffs and new recipes and get inspired by amazing photographs.
One good afternoon while I was browsing through my favorite blogs and more, I found this amazing food site. By far, for me, this is the only site loaded with great vegetarian dishes that are simple and delicious to make.
When I browsed across the site it was unbelievable, as each and every recipe was simple and tasty enough to tempt me to try them all at home.
Believe it or not, I visit this site every single day!!! It has amazing tamil recipes, different dosa recipes, the chutneys and poriyals that are so so tempting to make them all at once.
And this where I also found this sweet gem, the bittergourd fries!
And that website is none other than, Raks Kitchen.
Please find the recipe for crispy karela fries here.